A homage to all my French friends: rillettes de canard
If you like confit de canard, you'll love this rillettes One of the amuse bouches I served at my husband’s 40th was rillettes on toast but the one for his party was unfortunately shop bought as I just...
View ArticleMy favourite Chinese soup of all time: Spare rib and mustard green soup
Spare rib and mustard green soup What do you eat when you’re ill? I have decided that I am impossible to cook for when ill because I become a very horrible patient. Colds are f–king annoying! One’s not...
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